Blueberry, Apricot & Almond Overnight Oats + The Art of Balance

You know those moments when you just have to take a step back and breathe so you don’t absolutely lose your MARBLES because you have so many things to worry about? That’s where I’m at right now. Growing up, I was always the type of person who thrived in chaos. My senior year of high school, I was taking 3 AP courses along with 2 other difficult courses (my only “blow-off” was choir—but I didn’t even treat that like a blow-off), playing two lead roles in musicals an hour away from each other, getting ready for college, and totally, 100% killin’ it.

Continue reading “Blueberry, Apricot & Almond Overnight Oats + The Art of Balance”

Double Berry & Cardamom Hand Pies

Today is my favorite holiday of the year: pi day. I was never a big fan of pi day while I was in school—math and I do not jive—but now that those dark days are behind me, this day is just an excuse to make (and EAT!) pie. As far as I’m concerned, if a day practically begs you to eat pie, it’s a good day.

Continue reading “Double Berry & Cardamom Hand Pies”